Department Of Nutrition | FACULTY OF MEDICINE AND HEALTH SCIENCES
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Department of Nutrition

 

Department of Nutrition , Faculty of Medicine and Health Sciences, UPM was established to conduct teachings, research and professional services in the field of nutrition . The department offers  undergraduate programs namely Nutrition and Community Health  and also offering M.Sc. and PhD programswith a thesis in the field of Community Nutrition, Nutrition Science and Nutritional Biochemistry. This department focuses research areas on nutrition among children, teenagers, adults, elderly . Research on household food security, healthy lifestyle, health promotion, relationship between socio-cultural and nutrition, functional foods, identify components ofanti-cancer and probiotic and nutraceuticals, health also emphasized. 

Updated:: 05/04/2021 [m_sharfizam]

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